2014 Apple Ice Wine
SKU:
$34.99
$34.99
Big E Northeast Wine Competition - Silver Medal 2011
Our much anticipated Apple Ice Wine debuted at the Apple Blossom Bash on June 4, 2011. This is truely hand-crafted - after the apples are harvested in the fall they are pressed at Christmas time and their juice is then kept outside in the freezing winter cold. This naturally separates the sugar from the water through the process known as cryo-concentration. This is the way we then obtain our precious nectar, which we then ferment into a delicious sweet desert ice wine.
Our much anticipated Apple Ice Wine debuted at the Apple Blossom Bash on June 4, 2011. This is truely hand-crafted - after the apples are harvested in the fall they are pressed at Christmas time and their juice is then kept outside in the freezing winter cold. This naturally separates the sugar from the water through the process known as cryo-concentration. This is the way we then obtain our precious nectar, which we then ferment into a delicious sweet desert ice wine.
